Labriola Ristorante - Oak Brook Menu & Prices

Located in Oak Brook, this Italian restaurant features a moderately priced menu categorized into share plates, soups and salads, and pasta dishes. Share plates include options such as Sizzling Shrimp with garlic Dijon butter and Breadcrumbs, Grilled Calamari with cherry peppers and caramelized onions, Stracciatella highlighting burrata and prosciutto, Crispy Calamari served with housemade marinara, and Toasted Ravioli filled with braised beef and Calabrian chili. Soups and salads offer classic choices like Minestrone, Chicken Noodle, and Cream of Tomato soups, alongside fresh salads including Orchard Salad with field greens, apples, and aged white cheddar, Astoria Waldorf Salad with candied walnuts and blue cheese, and Arugula Salad.

The pasta selection features both seafood and traditional Italian preparations. Options include Linguine Fra Diavolo with shrimp, calamari, and clams in a spicy tomato broth; Shrimp Cacio e Pepe combining sautéed shrimp with bucatini and pecorino; Chicken Fettuccine Alfredo with grilled chicken in a creamy Alfredo sauce; Spaghetti and Mama’s Meatballs topped with marinara and pecorino; and Tagliatelle Bolognese made with fresh housemade pasta and a classic beef and pork ragu. The menu also highlights a range of desserts, gelatos, coffee, beers, and wines, supporting a broad dining experience suited to varied preferences.